Saturday, March 19, 2016

Nachos lasagna

This lasagna is a very nice aromatic variant, the tomato, dry white wine & basic play perfectly on a team. It's also a no sugar, no gluten and low casein lasagna for reduces dampness creation, and for reduced energy system strain. Highly recommended! :)



Ingredients:

Sauce (bolognese):

-1.5tbsp tomato paste
-400g hermitized chopped tomatoes
-1dl coconut milk
-1tbsp sourcream
-1small carrot
-1 red onion
-2stalks celery
-1/2tsp nutmeg/mace
-1/2tsp basil
-1dl white wine (dry)
-1tbsp chicken stock
-1tbsp beef stock
-0.5tsp salt
-0.5tsp black pepper
-2tsp corn starch

Meat:

-400g ground beef
-0.5tsp salt
-vegetable spiced salt

OR:

-black beans (for vegetarian variant)

Layers:

Pasta (glutenfree):

-30g potato starch
-30g maize starch
-30g tapoica starch
-30g sorghum
-1tbsp nutritional yeast
-2eggs
-1/2tbsp olive oil

-50g ricotta
-nacho chips

Topping:

-50g artificial cheese (coconut oil based)
-10g parmasan


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