Friday, September 30, 2016

Slow cooked chicken

Ingredients

2 l filtred water
2 chicken legs
1 ss chicken fond
1/2 ss fish sauce
3 chopped tomatoes
1 onion
1/2 ts fresh ground pepper


Method

Slow cook on 85grader for 7 hours. Add 200g chopped fresh spinach & a little sour cream before serving.


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